"Hospital Finds Cure For Dull Awards Ceremonies"

And, so, to Covent Garden and The Hospital for The 2nd Hospital Club Awards. After embracing such fine hospitality, it seems only fair to do a bit of product placement for what is an outstanding private members club. (1st grovel).

It began with a Veuve Clicquot reception, then we retired to the basement TV studio for a simple, yet fine dinner (dressed crab, shepherd's pie and peas, summer pudding, Montagny 1er Cru, Grand Cru St Emilion. Merci). The guests were a select, high-end media crowd, plus some celebs - Thandie Newton, Sadie Frost etc. I was next to Jimmy Nesbitt on PR supremo Alan Edwards' table (am I sounding enough like Michael Winner yet? apologies).

I've gotta say Nesbitt was great, which was quite a revelation considering how much I have privately loathed him thanks to those bloody Yellow Pages ads. Tracey Emin joined us later and did what she always does best - snarled at everything. A memorable moment from the night was probably meeting Liz Murdoch's impressive cleavage. Well, not her bust as such, but the stunning, naked tear drop diamond swinging heavily above it. Clearly a fake. It has to be said that this 'thrill' was almost trumped by suddenly becoming unwilling witness to a contretemps between one well-known media executive and a star scribe. The said writer collared the said exec' - in clearly a rare meeting - and complained bitterly (but playfully) about not getting any lurve from the office. No phone calls, no emails, no lunches. Bleet, bleet. Nothing to say how wonderful the said writer's work is (except, of course, a big fat cheque for not a lot, thank you). Ahh, and to think that even the much-loved, stellar names yearn for big ego fluffs from the big boss - yet still get blanked.

The awards, which celebrate talent across the creative industries, followed dinner and were also something of a revelation. No stage, no gushing trailers, no lectern, just Mariella Frostrup trotting around the room with a mic, chuckling and ad-libbing neatly to hurry things along so she could get back to relieve the babysitter. She introduced a judge, the judge presented the award at the winner's table. Brief, modest speeches followed, although most winners declined to talk. Applause. Fros-trot. Next. Repeat as before. All done in half an hour. Bosh. Get on with chatting and drinking. Cool.

So, The Hospital has discovered the antidote to long-winded, dull awards ceremonies. Bravo.

Mariella and her mic for the BAFTAS and Oscars, please.

Imagine: No Alan Yentob

To the tune of John Lennon's 'Imagine'.
A mournful John at the piano and an empty chair beside him.
ACTION!


Imagine no Alan Yentob
It's easy if you lie
No big time presenter needed
Just pre-shot hmms and a sigh
Imagine all those expenses
Living for freeee... (aside)... oh lucky me!

Imagine jetting to any country
It isn't hard for Al and his Pals
No need to Meet or Question
And no Researching too
Imagine all those people
Taking the total piss...

You may say I'm a schemer
But I'm not the only one
I hope someday you'll join TV
And the world will blag as one

Imagine no commissions
I wonder if Blue Peter can
No need for Socks or Cookies
A Network without phone-in shams
Imagine no more telly people
Deceiving all the world…

You may say I'm a schemer
But I'm not the only one
I hope someday you'll join us
And the world will do Noddies at no-one



(With respect to JL).

Fat Knacker Night

Monday night veg-out saw me tuck into a double portion of gut-churning culinary TV turkey, 'Nigella Express' and 'Hell's Kitchen'.

I had just rustled up a vegetarian shepherd's pie, then failed to answer the closing questions on University Challenge, when up popped Nigella. At times, I wonder what onyx stone I have been living under because the entire Nigella Goddess phenomena-thingy pretty much passed me by, but suddenly here she was, in super nauseating close up, super glammed-up, and oh-so-super, super-sized in her super home.

Really, this programme had me spluttering on my lentils from start to finish. It was an unexpected, unintentional comedy gem. I found myself waiting for Nigella to suddenly double up over her spare tyre with laughter as the camera pulled back to reveal Richard Curtis, script in hand, directing a Comic Relief special. It is beyond parody.

Nigella, oh-so-busy, oh-so-stressed, hopping into a black taxi to the Waitrose in Belgravia, then back in a taxi to her hellish Eton Square home, then cooking frantically in her Mayfair restaurant-spec kitchen for her family and chums. I'm sure the stress of the taxi trips resonated with all those who struggle on the bus to the local Lidl with ten quid to feed five.

But it was Nigella's menu that had me tickling the belly lard with mirth. Pork chops fried in oil with a double cream mustard sauce and gnocchi, or deep fried calamari with garlic mayonnaise. The gut-busting coupe de grace was Nigella coming home to twinkling Christmas lights after a liver full of champers, to curl up in bed with a couple of stale croissants baked in cream and egg. And, then, she came back for more with EXTRA cream before settling down for a late night heart attack. Hilarious. Rename this show 'Nigella's Express Taxi Route To Becoming A Fat Knacker'.

Another fat knacker turned up in ITV's Hell's Kitchen - Mark Peter White from Leeds, aka Marco Pierre White. Marco kept going on about the fact that he hadn't been in a kitchen for seven and a half years. By the size of him, he couldn't have been far from one. If anything, he looks like he's spent the best part of his resting years on a park bench, or in a box on the Embankment. Marco sounds addled and looks so poorly he can only be a packet of fags or a Nigella pudding away from a defibrillator.

I presume the intention behind such a "Legend" doing this crass - and, it has to be confessed, pathetically addictive show - is to re-heat the souffle of his former glory. Well, by the sight of this opener, it ain't gonna rise an inch. Would your taste buds get wet at the thought of Marco sweating and wheezing over your grub, his infested hair swooshing around while he man-handles it all with his grubby savaloy fingers? (I never realised just how much grease-ball chefs handle the food until these shows. Urgh).

Oddly enough, Marco didn't come across as the beast that everyone at ITV expects, indeed insists. If anything, he seemed nervous and genuinely encouraging and avuncular to his hapless "celebrities", rather than truly nasty like Ramsay. Maybe this genuine nicer side of him will gradually come across more and save his bacon.

But there is only one way to beef up Hell's Kitchen and make it a dish worth serving: bring in Nigella.

Note: Since writing this blog, it has been revealed that Nigella's home shots are a big fat porky pie and actually filmed in a studio in South London.